MOCK LAYERED STRAWBERRY TIRAMISU

Jo Anne Sugimoto

By
@sugarnspicetedibears

It's so beautiful!!! My mouth is watering and I want a bite of it, now!
It is not my photo but it is just gorgeous!


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Rating:
★★★★★ 3 votes
Comments:
Serves:
9 x 13 Pan

Ingredients

1 pkg
cream cheese, softened
3 1/2 c
cold milk
2 pkg
vanilla instant pudding (3.4 oz.)
2 pkg
ladyfingers (3 oz.)
1
cool whip dips (6 oz.) strawberry
creme, thawed
2 1/2 c
fresh strawberries, sliced
2
squares, baker's semi-sweet
chocolate, grated

Step-By-Step

1Beat the cream cheese in a large bowl with a mixer until creamy.
2Gradually add milk, beating until well blended.
3Add dry pudding mixes, beat on low speed for 1 minute, or until well blended.
4Cover the bottom of a 9 x 13 inch pan with half of the ladyfingers.
5The next layer will be half of the pudding mix.
6Then half of the Cool Whip Dips and berries.
7Repeat all the layers again.
8Refrigerate for 3 hours. Sprinkle with chocolate.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy