Mississippi Mud Cake Recipe

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Mississippi Mud Cake

Sherry Day

By
@SherryLynne

This cake is so easy to make, and absolutely delicious!


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Rating:

Prep:

20 Min

Cook:

25 Min

Ingredients

2 c
sugar
1/2 c
plus 2 tablespoons cocoa
3
sticks of butter
4
eggs
2 tsp
vanilla extract, divided
1 1/2 c
flour
1 c
coconut, flaked
1 1/2 c
chopped walnuts
1
(7 oz) jar marshmallow creme
16 oz
powdered sugar
1/2 c
evaporated milk

Directions Step-By-Step

1
Cream the sugar, 2 tablespoons cocoa, 2 sticks butter, eggs and 1 tsp. vanilla. Mix Well.
2
Add flour, coconut and nuts. Beat for two minutes.
3
Bake in a greased and floured 9 by 13-inch pan at 350 degrees F for 35 minutes.
4
When cake is done and still hot, spread the marshmallow creme over the entire top of the cake. Allow the cake to cool completely.
5
When cake is cool, mix powdered sugar and 1/2 cup cocoa. Cream 1 stick of butter until smooth. Add the powdered sugar mixture. Beat Well. Add milk and 1 tsp. vanilla. Beat until smooth. Spread on cake.

About this Recipe

Course/Dish: Cakes, Chocolate