Million Dollar Pound Cake Recipe

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Million Dollar Pound Cake

Patsy Fowler

By
@hellchell1

this is a great pound cake and it won 5 blue ribbons at fairs and is a good seller at bake sells


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Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
15 Min
Cook:
1 Hr 40 Min

Ingredients

1 lb
butter, softened
3 c
sugar
6 medium
eggs
4 c
all purpose flour
3/4 c
milk
1 tsp
almond extract
1 tsp
vanilla extract
orange glaze (optional)

Step-By-Step

1preheat oven to 300. grease and flour a 10 inch tube or bundt pan.

2in a large bowl, cream the butter, gradually add sugar, beating with electric mixer on medium speed until light and fluffy.

3add eggs one at a time, beating after each addition. gradually add flour alternately with milk, beginning and ending with flour and mixing well after each addition. mix in almond and vanilla extracts.

4pour batter into pan and bake 1 hour and 40 minutes or until a wooden toothpick inserted in center comes out clean. cool in pan 10-15 minutes then remove to a wire rack. when completely cool, drizzle with orange glaze, if desired.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy