Melted Wicked Witch Cupcakes

cathy tate

By
@cathylynne29

These cupcakes are going to be at an open house with the theme "Wizard of Oz". Needless to say, they are the melting wicked witch of the west.


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Rating:

Comments:

Serves:

24

Prep:

1 Hr

Cook:

15 Min

Method:

Bake

Ingredients

1 c
devil's food cake mix
1/2 c
water
3 Tbsp
vegetable oil
1 large
egg
1/3 c
yellow candy melts
1/4 c
orange candy melts
1/4 c
white candy melts
3 tsp
vegetable oil
24
bugles original snacks
24
creme-filled chocolate sandwich cookies
1 (12oz) pkg
whipped fluffy white ready to spread frosting
1/2 tsp
leaf green paste food coloring

Directions Step-By-Step

1
Preheat oven to 350 degrees. Place mini paper baking cup in each of 24 mini muffin cups. In a medium bowl, beat cake mix, water, 3 TBS oil and egg on low speed 30 seconds, then on medium speed 2 minutes. Divide batter among muffin cups. Bake 11-13 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely.
2
In 3 small microwavable bowls, microwave each color candy melts separately on medium 1 minute, stirring once, until melted. Stir 1 teaspoon oil into each bowl until blended.
3
Dip two-thirds of pointed end of each Bugle snack into orange coating. Place on wax paper; freeze 5 minutes or until set. Dip pointed ends into white coating; freeze 5 minutes or until set. Dip widest ends into yellow coating. Gently press yellow end of each snack onto center of each sandwich cookie; let stand until set.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids