Melt In Your Mouth Blueberry Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Melt in your mouth blueberry cake

Kristin Miller

By
@Kk723

This cake is easy and rather good!


Featured Pinch Tips Video

Rating:

Comments:

Ingredients

2
eggs seperated
1/2 c
crisco
1 tsp
vanilla
1 1/2 c
sifted flour
1 tsp
baking powder
1 c
sugar
1/4 tsp
salt
1/3 c
sweetened condensed milk
1 1/2 c
blueberries

Directions Step-By-Step

1
Beat egg white until fluffy. Add 1/4 cup of sugar and set aside.
2
Cream shortening, vanilla, salt, remaining sugar and and egg yolks. Beat until fluffy.
3
Sift flour and baking powder, add to creamed mixture and 1/3 cup sweetened condensed milk.
4
Fold in egg whites. Dust blueberries with flour and gently fold in as well.
5
Gentley put in pan, I use 13X9" and sprinkle with sugar.
6
Bake at 350 for about 50 minutes or until done. Do not overbake!

About this Recipe

Course/Dish: Cakes, Fruit Desserts