Lindt Truffle Marble Cake Recipe

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Lindt Truffle Marble Cake

Michelle Wood

By
@LittleChelleyHomemaker

I tried this about a month after my daughter was born. The cake was delicious! And it goes great with milk!


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Comments:

Serves:

Depends on cake pan size

Ingredients

1 box
yellow cake mix
1 pkg
milk chocolate lindt truffles
1 pkg
white chocolate lindt truffles
1 can(s)
milk chocolate cake frosting (i like pillsbury)

Directions Step-By-Step

1
Prepare cake mix as directed on box; pour into cake pan (It's best to use a round or square cake pan so the marble step is easier)
2
Place 5-10 (or however many you like) milk chocolate Lindt Truffles in a microwave safe dish. Starting with 10 second intervals, melt the candies until they are melted enough to pour
3
Pour the melted chocolate over the cake batter while dragging it into the cake batter with a butter knife. (DO NOT stir it into the batter, it will ruin the marble effect)
4
Bake cake(s) until done; cool completely and frost
5
Repeat step 2 using the white chocolate truffles; Drizzle the white chocolate over the cake and enjoy!

About this Recipe

Course/Dish: Desserts, Cakes, Chocolate