Lemon Pound Cake Recipe

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Lemon Pound Cake

Deborah Cannon

By
@MommaCannon

Lovely cake to snack on anytime.


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Comments:

Prep:

10 Min

Cook:

1 Hr 15 Min

Ingredients

1 box
yellow cake mix
1 box
small box lemon pudding mix
3/4 c
milk
4
eggs
1-2 tbsp. lemon extract
3/4 c
cooking oil
2 c
powdered sugar
4-5 tbsp. lemon juice
3/4 stick
melted butter

Directions Step-By-Step

1
Mix the dry cake mix and dry pudding mix together. Add milk and mix well.
2
Add the eggs one at a time, beating after each one. Add 1-2 tbsp. lemon extract and add the cooking oil. Mi slowly but evenly.
3
Bake @ 300 in a tube pan for 1 hour, 15 minutes. Glaze while still hot.
4
GLAZE

Blend the powdered sugar, lemon juice and melted butter together and pour over the cake while it is still hot.

About this Recipe

Course/Dish: Cakes