Jody's 4th of July Cupcakes

Recipe Rating:
 1 Rating
Serves: 12
Prep Time:


1 box carrot cake mix
1 can(s) vanilla frosting of your choice
2 pkg red and blue decorators gel
1 jar(s) marshmallow cream
1 tooth pick

The Cook

Jody Le Blanc Recipe
Full Flavored
Marysville, WA (pop. 60,020)
Member Since Jul 2010
Jody's notes for this recipe:
My daughter and I love to make these cupcakes on the 4th of July. They are so fun to make.
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Bake the Carrot cake! Follow direction on box.
Let Cool completely. Hollow out a small hole in middle of Cupcakes. With a piping tip, pipe in the marshmallow cream into the middle of the cupcake.
Frost cupcakes with Vanilla frosting.
To decorate the tops, start with adding a small circle of blue gel to top of cupcake, then add a red circle around the the blue circle, leaving a little space in between colors. Repeat Blue and red until you get to outer cupcake. then with a toothpick, start in the middle of cupcake and drag tooth pick from center to outside of cupcake, then do the opposite, start from outer cupcake and drag tooth pick to center of cupcake and so on. and you get a very pretty design.

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