Family Tested & Approved
brown sugar, firmly packed
Mix flour, sugar, brown sugar and salt. Then add oil. Blend well and take out 3/4 cup of mixture and set aside.
Add egg, baking powder, baking soda, nutmeg and buttermilk to remaining mixture. Mix well.
Add nuts and cinnamon to set aside mixture. This will be the topping.
Pour batter into prepared 9x13 pan. Sprinkle topping on cake batter. Bake at 350 for 30 minutes. Eat warm or cold.