Humming Bird Cake

Pam Stewart

By
@gigi2six

Yummy dessert that is sure to please!


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Rating:

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Prep:

20 Min

Cook:

30 Min

Ingredients

3 c
all purpose flour
2 c
sugar
1 tsp
baking soda
1 tsp
salt
1 tsp
cinnamon
3
eggs beaten
1 1/2 tsp
vanilla
1 1/2 c
vegetable oil
2 c
chopped banana
1 c
chopped walnuts or pecans
1 can(s)
8 oz crushed pineapple and juice

Directions Step-By-Step

1
Combine dry ingredients in a large mixing bowl.
Add eggs and oil, stir until moist (don't beat) Stir in Vanilla, pineapple, nuts and bananas. Spoon into 3 well greased 9" cake pans and bake at 350 degrees 25 to 30 minutes. Cool and frost with cream cheese icing
2
Cream Cheese Icing:
2 3 oz cream cheese (room temp)
1 cup softened butter
2 tsp vanilla
2 boxes of confectioners sugar
1 cup chopped walnuts or pecans
Beat well and add 1 cup chopped walnuts or pecans

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy