semi-sweet chocolate chips
1Preheat oven to 350 degrees.
2Butter an 8 inch square pan.
3Melt chocolate and butter in medium sized heavy saucepan over low heat.
4Remove from heat; cool slightly.
5Stir in eggs, honey and vanilla.
6Combine flour, baking powder and salt in small bowl.
7Stir in chocolate mixture with walnuts.
8Spread batter evenly in prepared pan.
9Bake 20-25 minutes or just until center feels springy.
10Cool in pan on wire rack and cut into 2" squares.