Hawaiian CheeseCake Bars

Linda Kauppinen

By
@cyrene

Courtesy of FB and from Mary P Mauzy and GERBER DAISY FOOD LADIES. This recipe was forwarded to me and it just screamed to be shared on JAP. So sharing I am!


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Comments:

Serves:

should make 12-16 pieces depending on how large you slice your bars

Prep:

25 Min

Cook:

40 Min

Method:

Bake

Ingredients

2 c
flour
1 c
sugar
1 c
butter, room temperature

THE FILLING

16 oz
cream cheese, room temperature
4 Tbsp
milk
4 Tbsp
sugar
2
eggs
2 tsp
vanilla extract
16 oz
crushed pineapple, drained
2 c
flaked coconut
2 Tbsp
butter, melted

Directions Step-By-Step

1
Combine flour, 1 cup sugar and 1 cup butter. Pat mixture into ungreased 9 X 13 pan. Bake at 350 oven for 14-19 minutes. Cool slightly.
2
Mix together cream cheese, 4 TBS sugar, milk and eggs. Fold in vanilla, and drained pineapple. Spread over baked crust.
3
Combine coconut and 2 TBS melted butter. Sprinkle over pineapple layer filling. Bake 350 for 15-20 minutes.

About this Recipe

Course/Dish: Cakes, Cookies, Other Desserts
Main Ingredient: Dairy
Regional Style: Hawaiian/Polynesian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy