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|1 c||butter, softened|
|1 c||sugar (heaping)|
|1 2/3||self rising flour|
|1 Tbsp||vanilla extract|
|4 oz||guava paste (cut in small cubes)|
|CREAM CHEESE FROSTING|
|8 oz||cream cheese|
|2 c||confectioner sugar|
|1 tsp||vanilla extract|
Preheat oven to 350F. Line a 12 hole muffin pan with 12 cupcakes liners. Cut the guava paste in small cubes. Set a side.
Place the butter, sugar and eggs in a big bowl. Mix well , add the flour little by little until you get an uniform batter. Finally add the vanilla.
Fill every cupcake liner half way , add 2 cubes of guava paste then pour more batter until you fill every liner 3/4.
CREAM CHEESE FROSTING..beat, cream cheese ,butter, sugar and vanilla until you get a creamy frosting. Decorate every cupcake with the frosting and a little cube of guava on top.If you don't like frosting just sprinkle confectioner sugar on top.