Grace's Version Of Jam Cake Recipe

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GRACE'S VERSION OF JAM CAKE

Grace Camp

By
@grace123

SEEMS LIKE EVERYONE LOVES JAM CAKE BUT IT TAKES ABIT TO MAKE IF U R PRESSED 4 TIME. SO I CAME UP WITH MY VERSION OF UT IN 1/2 THE TIME. HOPE U LIKE IT


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Prep:

20 Min

Cook:

40 Min

Ingredients

1 box betty crocker spice cake mix made according to directions. ur batter can't be loose/thin
jelly or jam of ur choosing
1cup raisins. 2/3 cup ghopped walnuts
1 tub caramel frosting.
pre-heat oven 350. bake in pab sprayed with pam

Directions Step-By-Step

1
MAKE CAKE BATTER ACCORDING TO BOX. A LITTLE LESS LIQUIDS AS THE BATTER CAN'T BE THIN AT ALL. SHOULD BE A LITTLE ON THE THICK SIDE.
2
ADD NUTS,AND RAISINS. BLEND WELL.
3
ADD 1/2 CUP JAM [I LIKE THE STRAWBERRY] OR JELLY. FOLD IN WELL. PLACE IN PRE-HEATED OVEN 350 FOR ABOUT 40 MINS OR TIL TOOTH PICK COMES OUT CLEAN.
4
LET COOL. WARM UP CARAMEL FROSTING IN MICROWAVE. 12 SECS. AND STIR AND 20 SECS AND STIR TIL LOOSE BUT NOT LIQUID AND RUNNY FROST CAKE WHILE FROSTING IS WARM[NOT HOT]
5
LET FROSTING COOL. IF U LIKE AND WOULD RATHER NOT WARM UP THE FROSTING THATS OK. SERVE OR PLACE IN THE FRIDGE OR FREEZER 4 A MAKE AHEAD DESSERT AND TAKE OUT AM EARLY THE DAY U PLAN TO SERVE IT

About this Recipe

Course/Dish: Cakes