German Chocolate Pig Out Recipe

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German Chocolate Pig Out

linda mcdougal

By
@lilacmemaw



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Rating:

Ingredients

1 pkg
german chocolate cake mix
2/3 c
evaporated milk
3/4 c
butter, melted
16 oz
bag caramels
1 c
chopped pecans
8 oz
chocolate chips

Directions Step-By-Step

1
Combine cake mix, 1/3 cup evaporated milk and melted butter.
2
Spread half of mixture in bottom of 9 x 13" cake pan.
3
Bake 5 minutes at 350.
4
Heat the caramels and 1/3 cup evaporated milk until melted.
5
On the baked layer, spread the pecans and chocolate chips and the melted caramels and milk mixture.
6
Top with the other half of cake batter.
7
Bake 20 minutes at 350.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy