Fig Cake Recipe

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Fig Cake

Janis McRae

By
@JanisinLA

My Mom's recipe for one of Daddy's favorite cakes.


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Cook:

1 Hr 30 Min

Ingredients

1 pt
fig preserves
2 1/2 c
sugar
1/4 c
butter
4
eggs
1 c
buttermilk
1 tsp
soda
3 c
flour
1 tsp
nutmeg
1 tsp
cloves
1 tsp
cinnamon
1 1/2 tsp
vanilla
2 c
pecans, in pieces

Directions Step-By-Step

1
Preheat oven to 300 degrees. Cream sugar and butter; add beaten eggs.
2
Mix buttermilk and soda and then add to first mixture.
3
Add flour gradually, add nutmeg, cloves and cinnamon.
4
Add fig preserves, vanilla and nuts.
5
Bake in tube pan 1 1/2 hours or until done at 300 degrees. This is a very dense cake.

About this Recipe

Course/Dish: Cakes