ELVIS'S BANANA CAKE
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- 2 bananas mashed
- 1 tablespoon banana flavoring
- 1 teaspoon sugar
- 1 yellow cake mix, prepared as directed on box
- 1 cup buttermilk
- 1 instant banana cream pudding
- 1 canned creamed cheese frosting
- 1 cup peanut butter, plain
- 1/2 powdered sugar
In large bowl, mix the dry cake mix and dry pudding mix together. Add the ingredients listed on the back of the cake box and add 1 cup of buttermilk with them. Add the banana mixture. Beat together until well mixed.
Pour in a greased 9x13 and bake in preheated 350 degree oven for 45-55 minutes, depending on oven.
Meanwhile, in bowl, mix the frosting, peanut butter and 1/2 cup powdered sugar. Use a little milk if it's too dry. But, my frosting usually isn't. Depends on the peanut butter. Frost cake when cooled.
Note: You can use a chocolate frosting for a peanut butter cup frosting. Goes good with banana as well.