Eat The Whole Thing Chocolate Chip Bundt Cake
eggs in mixing bowl and beat until blended. Stir in the chocolate chips. Spoon
batter into a greased and floured Bundt pan and bake for 55 to 60 minutes or
until cake test done. Invert onto a cake plate and cool for 10 to 15 minutes.
Whisk powdered sugar and evaporated milk in a bowl until of a glaze consistency
and drizzle over the cake. Serves 16 to 20
Source: Simply Sarasota, Junior League of Sarasota, FL, and Recipes Worth