Easy chocolate pudding poke cake
Family Tested & Approved
4-serving size instant sugar free chocolate pudding mix
Heat oven to what cake pkg says. Prepare and bake cake as directed on pkg. Remove from oven. Poke holes in cake at 1" intervals, using the round handle of a wooden spoon.
In bowl, combine pudding mix with powdered sugar, gradually stir in milk. Beat for 1 min. Quickly pour 1/2 pudding mix evenly over holes in cake.
When remaining pudding is thickened, spoon over cake like a frosting. Chill 1 hr. Keep refrigerated.