Easy Chocolate Pound Cake Recipe

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Easy Chocolate Pound Cake

Melanie Miller

By
@MRMiller

Change the flavor of this cake by omitting cocoa and adding lemon or almond extract.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12

Ingredients

3 c
plain flour
3 c
sugar
1 c
Crisco
1 c
milk
1 tsp
baking powder
1/2 c
oil
1 Tbsp
vanilla flavoring
6
eggs
4 Tbsp
Cocoa

Step-By-Step

1Grease and flour tube pan. Heat oven to 325 degrees.
2Put all ingredients in large bowl of mixer and beat at medium speed for 10 minutes, scraping down bowl and from bottom often. Pour into prepared pan. Bake 1 hour 15 minutes. Test by inserting a toothpick into the center of the cake to see if it comes out clean.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy