Dutch Apple Cake Recipe

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DUTCH APPLE CAKE

Stormy Stewart

By
@karlyn255

This is a very traditional coven delight for Mabon or Samhain


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Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
45 Min

Ingredients

1/4 c
butter, softened
3/4 c
sugar
2
eggs
2 1/4 c
cake flour
3 tsp
baking powder
1/2 tsp
salt
3/4 c
milk
1 tsp
vanilla extract
2-3 c
thinly sliced apples (mixed with a 1/4 teaspoon lemon juice with 1/4 cup water) drain before using

Step-By-Step

1Cream butter, sugar and eggs together. Mix and sift flour, baking powder and salt and add alternately with the milk to the first mixture. Add vanilla and
beat thoroughly.

2Pour into a greased pan, having batter 1 inch deep in
9-inch cake pan or a springform pan. Arrange thinly sliced apples in rows on top of batter. Sprinkle with sugar and cinnamon and dot with small bits of
butter. Bake in a moderate oven (350ยบ) for 45 minutes or until apples are tender.

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids