Delicious Banana Coffee Cake

Anita Hoffman

By
@scent4U

This easy, delicious coffee cake will have you coming back for more slices.


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Comments:

Serves:

12

Prep:

15 Min

Cook:

1 Hr 5 Min

Method:

Bake

Ingredients

2
large ripe bananas, pureed (about 1 cup)
1 box
yellow cake mix
1 box
vanilla instant pudding (3 oz.)
1/2 c
oil
4
eggs
1 tsp
vanilla
1/2 c
chopped nuts
1/3 c
packed brown sugar
1 tsp
cinnamon
1/2 tsp
nutmeg
1/2 c
mini chocolate chips (optional)

Directions Step-By-Step

1
Combine pureed bananas, cake mix, pudding mix, oil, eggs and vanilla in a large mixing bowl. Mix well, beat on medium speed 4 minutes, scraping sides of bowl occasionally.
2
Mix nuts, chocolate chips, brown sugar, cinnamon and nutmeg. Set aside. Pour one- half cake batter into pan. Sprinkle with sugar mixture, cover with remaining batter.
3
Stick a knife in the batter, swirl in figure 8 patterns through the layers.
4
Bake at 325 degrees in a greased and floured Bundt or tube pan for 60-65 minutes.
5
Cool in pan on rack for 20 minutes, then invert onto rack to cool completely.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American