Deep Dish Brownies

Kimberly Kay

By
@KimberlyV65

Rich, decadent and thick brownies that melt in your mouth!

Rating:
★★★★★ 1 vote
Comments:
Serves:
about 12
Prep:
15 Min
Cook:
40 Min

Ingredients

3/4 c
(1 1/2 sticks) butter or margarine, melted
1 1/2 c
sugar
1 tsp
vanilla extract
3
eggs
3/4 c
all-purpose flour
1/2 c
baking cocoa
1 c
semisweet chocolate chips
1/2 tsp
baking powder
1/2 tsp
salt

Step-By-Step

1Preheat oven to 350 F.; grease an 8-inch square baking pan (or use cooking spray).
2Combine butter, sugar and vanilla in bowl; add eggs and beat well with an electric mixer on low speed.
3Combine flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended; stir in chocolate chips.
4Spread batter evenly into pan.
5Bake 40 to 45 minutes or until brownies begin to pull away from sides of pan; cool completely in pan on wire rack and cut into bars.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy