Cold Oven 1800's Pound Cake
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In a seprate bowl mix the vanilla and milk togeher.
Place the pan in a COLD OVEN and then turn it on to 325 and cook for 60 to 85 min.
Can be served hot, warm, cold, as is, with powdered sugar, icing, frosing, taking jam and heating it then pouring it over the cake, topings can be unlimiting