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coffee cake with streusel topping

(2 ratings)
(2 ratings)

Ingredients For coffee cake with streusel topping

  • 1 1/2 c
    all purpose flour
  • 1 c
    sugar
  • 3 tsp
    baking powder, double-acting
  • 1/4 tsp
    salt
  • 1 c
    sour cream
  • 1/2 tsp
    vanilla extract
  • 2
    eggs
  • STREUSEL
  • 2 Tbsp
    flour
  • 2 Tbsp
    unsalted butter
  • 2 Tbsp
    sugar
  • 3 Tbsp
    brown sugar

How To Make coffee cake with streusel topping

  • 1
    Preheat oven to 350 degrees.
  • 2
    Combine all ingredients in a mixer and mix until all ingredients are incorporated.
  • 3
    Do not over mix.
  • 4
    Pour batter into a 9x9 inch lightly greased cake pan, and cover with streusel topping.
  • 5
    Bake about 20 minutes.
  • 6
    STREUSEL TOPPING: Place all ingredients together in a mixer and mix until crumbled.

Categories & Tags for Coffee Cake with Streusel Topping:

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