Coconut Poke Cake

Laura Davis

By
@lolagurl75

Yum coconut!


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Comments:

Serves:

12

Prep:

10 Min

Cook:

25 Min

Ingredients

1 pkg
white cake mix
14 oz
cream of coconut
14 oz
sweetened condensed milk
16 oz
cool whip
8 oz
sweetened coconut

Directions Step-By-Step

1
Prepare and bake white cake mix according to package directions. Remove cake from oven. While still hot, using a utility fork, poke holes all over the top of the cake.

Mix cream of coconut and sweetened condensed milk together. Pour over the top of the still hot cake. Let cake cool completely then frost with the whipped topping and top with the flaked coconut. Keep cake refrigerated.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy