Cinnamon Roll Cheesecake

Recipe Rating:
 17 Ratings
Serves: 10-12
Prep Time:
Cook Time:
Cooking Method: Bake


1 can(s) pillsbury cinnamon rolls
1 can(s) pillsbury seamless crescent dough
2 pkg 8 oz cream cheese
1 egg
2 c granulated sugar, divided
2 tsp pure vanilla extract, divided
1 stick butter, melted
1/2 c chopped nuts (walnuts or pecans)
cinnamon, ground

The Cook

Donata Natalino Recipe
Full Flavored
Phoenix, AZ (pop. 1.4M)
Member Since Sep 2010
Donata's notes for this recipe:
Super easy to make and can be used as a dessert or a breakfast treat.
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YUMMMMM! So easy to prepare and so easy to eat!


Preheat oven to 350. Spray a 9x13 pan with cooking spray.
Combine cream cheese, egg, 1 cup sugar and 1 tsp of vanilla. Mix until smooth.
Open cinnamon roll dough and spread onto bottom of pan making sure seams of dough are pinched. Spread cream cheese mixture on top of dough, sprinkle with chopped nuts of your choice. Top with crescent dough pulling to cover cream cheese completely. Sprinkle with cinnamon.
Combine melted butter, remaining cup of sugar and vanilla. Microwave until smooth. Pour over crescent dough
Bake for 30-35 minutes until top is golden brown. Cool before cutting.

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user Sharron Boerum slboerum - Sep 4, 2011
Oh My...this sounds SO good!! ...and i LOVE cheesecake!! =^.~=
user Sue H Soos - Sep 4, 2011
This is a definate save for me. Thanks so much Donata!
user Diane Hopson Smith DeeDee2011 - Sep 4, 2011
I'm with Susan, gonna definitely save this! Thanks Donata!
user Diane Hopson Smith DeeDee2011 - Sep 4, 2011
Diane Smith [DeeDee2011] has shared this recipe with discussion groups:
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user Christine Fernandez SuperMom77 - Sep 4, 2011
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