Chocolate Sheet Cake

Karen Crossland

By
@dixiemom1520

Who doesn't love Chocolate?? This is my all time favorite chocolate cake.It is so moist and chocolaty,everyone in my family loves this cake! My husbands co-works love it too,they are always requesting either this cake or my sour cream pound cake.They even take up a collection so I'll make it,lol


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Rating:

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Serves:

20

Prep:

10 Min

Cook:

20 Min

Ingredients

1 c
butter
1 c
water
1/2 c
cocoa powder
2 c
all purpose flour
2 c
sugar
1 tsp
salt
1 tsp
baking soda
1 tsp
vanilla extract
1 c
sour cream
2
eggs
1 c
chopped nuts
1/2 c
butter
1/2 c
cocoa
1-8 Tbsp
milk
4 c
powdered sugar
1 tsp
vanilla extract

Directions Step-By-Step

1
Preheat oven to 375 degrees.Combine butter, water and cocoa in 3 quart saucepan. Bring to
boiling. Boil 5 minutes. Remove from heat.
2
One at a time, beat in sugar, flour, baking soda, salt, vanilla.
Quickly beat in sour cream then eggs.
3
Pour into Pam sprayed 10x15x1 jelly roll pan. Bake 375 degrees 20
minutes.
4
Meanwhile make frosting. Rinse out same saucepan. Combine butter,
cocoa and milk. Bring to boiling. Remove from heat. Vigorously stir in
powdered sugar and vanilla. Blend until smooth.
5
After cake comes from oven, immediately spread with frosting and
sprinkle with nuts.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy