Chocolate Sheet Cake

Joyce Lowery

By
@jlowery55

This recipe came from a friend of mine at Monroe Surgical Hospital.


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Rating:

Comments:

Serves:

10

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

3 Tbsp
hershey's cocoa
1 box
powdered sugar
2
eggs
2 c
plain flour
2 c
sugar
1 c
water
1 tsp
vanilla extract
1 tsp
baking soda
1/2 c
buttermilk
1 c
pecans, chopped

ICING

2 stick
margarine
6 Tbsp
milk
3 Tbsp
hershey's cocoa

Directions Step-By-Step

1
In a saucepan, mix one stick margarine, 3 tablespoons cocoa, and the water. Pour over flour and sugar. Mix.
2
Add the eggs.
3
Mix the baking soda and vanilla extract with the buttermilk. Add to the mixture. Bake at 400 degrees for 20 minutes.
4
Melt remaining margarine, cocoa, powdered sugar, milk, and pecans together. Pour over hot cake. Spread icing fast before it hardens.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Southern