Chocolate Sensation Cake, aka Better Than Sex Cake!
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- 1 pkg
- german chocolate cake mix
- 14 oz
- can sweetened condensed milk
- 12 oz
- jar caramel topping
- 8 oz
- container, cool whip
- heath candybars, crushed
1Bake cake according to package directions in a 13 x 9 pan.
2Remove from oven when done and immediately poke holes in it across the top.
3Pour the sweetened condensed milk over it to soak into cake.
4Then pour caramel topping over top to soak into cake.
5Let cake cool. Once cooled completely, spread cool whip over top.
6Sprinkle the crushed Heath Bars over cool whip.
7Keep refrigerated; also freezes well.