Chocolate-peanut Butter Cupcakes Recipe

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Chocolate-peanut butter cupcakes

sherry monfils

By
@smonfils

Who doesn't love chocolate and peanut butter together? If you do here is a moist, chocolaty cupcake w/ peanut butter frosting.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
24
Prep:
15 Min
Cook:
25 Min

Ingredients

1 pkg
chocolate cake mix, like pillsbury
1 c
peanut butter chips
1
8 oz pkg reduced-fat cream cheese, softened
1 stick
butter, softened
1 c
smooth peanut butter
2 c
powdered sugar
1 tsp
vanilla
1 c
hershey's hot fudge sauce, heated

Step-By-Step

1Heat oven to 350. Lightly spray 24 muffin cups w/ cooking spray. In lg bowl, make cake mix as directed on box. Stir in peanut butter chips. Spoon mix evenly into cups, 3/4 full. Bake as directed on box for cupcakes.

2In lg bowl, beat cream cheese, butter and peanut butter until creamy. Beat in powdered sugar and vanilla until smooth.

3Frost cooled cupcakes. Drizzle each cupcake w/ heated fudge sauce. Refrigerate at least 1 hr to set chocolate.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tags: Quick & Easy, For Kids