dora johnson Recipe

Chocolate Decadant Cake

By dora johnson jane62



Recipe Rating:
 Be the First

Ingredients

1 c
boiling water
3 oz
unsweetened chocolate
1/2 c
sweet butter
Find more recipes at goboldwithbutter.com
1 tsp
vanilla extract
2 c
sugar
2
eggs, separated
1 tsp
baking soda
1/2 c
sour cream
2 c
less 2 tablespoons flour
1 tsp
baking powder
ICING INGREDIENTS
2 Tbsp
butter
Find more recipes at goboldwithbutter.com
1/4 c
semi-sweet chocolate chips
6 Tbsp
heavy cream
1.25 c
confectioners' sugar
1 tsp
vanilla extract
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Chop up chocolate, butter and put them in boiling water, melting them.
2
Add vanilla, sugar, egg yolks, baking powder, flour, baking soda and sour cream.
3
Fold in egg whites.
4
Put in tube pan.
5
Bake at 350 degrees for 40-50 minutes.
6
Frost cake with icing.
7
For icing: combine all ingredients and cook on low heat.
8
Stir constantly.
9
Cool, icing will thicken as it cools.
10
Frost top of cake and let icing drizzle down sides.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy