Chocolate Chip Banana Cupcakes Recipe

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Chocolate Chip Banana Cupcakes

Sara Merow

By
@SaraM

I always buy bananas, but inevitably there are always some left! This is a great alternative to making banana bread.


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Serves:

Approx 18

Prep:

25 Min

Cook:

20 Min

Ingredients

2 1/4 c
flour
1 tsp
baking soda
1/4 tsp
salt
3/4 c
butter, softened (1 1/2 sticks)
1 1/2 c
granulated sugar
3
eggs
1 tsp
vanilla extract
1 tsp
banana extract
2
bananas (ripe, mashed)
3/4 c
sour cream
1 1/2 c
mini chocolate chips
whipped cream cheese frosting

Directions Step-By-Step

1
Preheat oven to 350*F
2
In a medium bowl combine: flour, baking soda, and salt. Set aside.
3
In a large bowl, cream butter and sugar with electric mixer until light and fluffy.
4
Add eggs, vanilla, banana extract, and bananas; mix well.
5
Add flour mixture alternately with sour cream; blend thoroughly, but to not overmix.
6
Fold mini chocolate chips to batter.
7
Scoop a spoonful of batter for each cupcake into the pan.
8
Bake 20-25 minutes or until toothpick comes out clean.
9
Cool completely in pan before adding frosting.
10
Enjoy!

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: For Kids