Chocolate Cherry Cheesecake
The way I found out what I had done was funny.I looked at the recipe woundering why is mine so pink when theirs is white.What a funny moment.lol
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- 1 jar(s)
- maraschino cherries
- 2 pkg
- cream cheese, softened
- 1/2 c
- miniature semisweet chocolate chips
- chocolate cookie crust (9-inch)
1Drain cherries,reserving 2 teaspoons juice. (I used all the juice). Cut cherries into quarters,set aside.
2In bowl,beat the cream cheese,sugar and cherry juice until smooth.Add eggs;beat just until combined.Fold in chocolate chips and reserved cherries.
3Pour into crust (crust will be full). Bake at 350 for 30-35 minutes or until center is almost set.Cool on a wire rack.Serve with chocolate-covered cherries if you would like.