Chocolate Butter Cream Frosting

Raycy Edwin

By
@Raycy

I love this light and fluffy frosting. I use it decorating wedding cakes it pipes and last great. The taste is sooooo good. Fast and easy recipe with outstanding results


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Serves:

24 cupcakes

Prep:

25 Min

Cook:

5 Min

Ingredients

1 c
butter, softened
2 1/2 c
powdered sugar
1 tsp
vanilla extract, i used vanilla paste
4 oz
semi sweet chocolate melted and cooled

Directions Step-By-Step

1
Whip butter 5 min. on med high. Reduce to low speed add powder sugar slowly. Then add vanilla and cooled chocolate. Increase to med high speed and whip till light and fluffy. Enjoy!

About this Recipe

Course/Dish: Cakes