Chocolate Butter Cream Frosting

Raycy Edwin


I love this light and fluffy frosting. I use it decorating wedding cakes it pipes and last great. The taste is sooooo good. Fast and easy recipe with outstanding results

pinch tips: How to Cream Butter & Sugar


24 cupcakes


25 Min


5 Min


1 c
butter, softened
2 1/2 c
powdered sugar
1 tsp
vanilla extract, i used vanilla paste
4 oz
semi sweet chocolate melted and cooled

Directions Step-By-Step

Whip butter 5 min. on med high. Reduce to low speed add powder sugar slowly. Then add vanilla and cooled chocolate. Increase to med high speed and whip till light and fluffy. Enjoy!

About this Recipe

Course/Dish: Cakes