Chocolate Banana Loaf

Renée **II**

By
@ReneeCooks

The cake mix makes this a cinch to put together in a hurry and I assure you, nobody will turn down this delicious, moist, treat.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8 - 10
Prep:
20 Min
Cook:
55 Min
Method:
Bake

Ingredients

1 box chocolate cake mix
3 ripe bananas
3 large eggs
½ cup water
½ cup corn oil
½ - 1 cup nuts or chocolate chips (optional)
2 tbsp. instant coffee granuals (optional)

Step-By-Step

1Preheat oven to 350º F. Spray a standard size loaf pan with non-stick baking spray; set aside.
2In stand mixer, mix until well blended everything except nuts or chocolate chips (if using) – fold them in last.
3Pour batter into prepared pan and bake for 55 minutes or when tests done with wooden skewer.
4Once done, set on wire rack to cool for 20 minutes. Turn out onto wire rack and allow to cool completely before slicing.
5To store: Wrap in plastic wrap and refrigerate.

About this Recipe

Course/Dish: Cakes, Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #banana, #chocolate