Choclate Peanut Butter Cupcakes
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- 1 package moist deluxe swiss chocolate cake mix
- 1 container of creamy homestle frosting /vanilla
- 1/2 cup creamy peanut butter
- 15 miniature peanut butter cup candies,wrappers removed,cut in half vertically
- note:i found tiny ones at trader joes that are perfect,do not need to cut,very tiny.
1PREHEAT OVEN TO 350 degrees
2place 30 paper liners in muffin pans
3Prepare,bake,cool cupcakes,following the package directions
4Combine vanilla frosting and peanut butter in a medium bowl.
5Stir until smooth
7Decorate with peanut butter cup candies/cut side down