Choc Chip Snack Cake

Kim Cleaves

By
@KC2633

Quick, easy and yummy...three of my favorite words. lol


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Rating:
★★★★★ 1 vote
Comments:
Serves:
18
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 box
yellow cake mix
2/3 c
water
1/2 c
buttermilk (you could use sour cream instead)
6 Tbsp
butter, melted
2
eggs
1 1/2 c
miniature semi-sweet chocolate chips
1 tsp
vegetable oil

Step-By-Step

1Heat oven to 350°F (325°F for dark or nonstick pan). On a 13x9 inch pan, rub with shortening and dust with flour.

2In large bowl, beat cake mix, water, buttermilk, butter and egg with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Stir in 1 1/2 cups of the chocolate chips. Spread in pan. Sprinkle any remaining chocolate chips on top.

3Bake 32 - 35 or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Enjoy!!

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #buttermilk