Cheese cake Balls

LaTasha Taylor


I love these little cheese cake balls they are very fun to make and you can make them in many different flavors.

pinch tips: How to Grease a Pan



1 Hr


2 pkg
cream cheese, room temperature
1 pkg
graham cracker crumbs vanilla or chocolate
1 1/2 tsp
vanilla extract or your favorite flavor
1 pkg
chocolate bark candy coating, melted
1 can(s)
strawberry glaze

Directions Step-By-Step

Mix your cream cheese and vanilla or what ever flavor you like together until smooth, add your graham cracker crumbs to your mixture and mix together until well incorporated. Put the mixture into the fridge and let chill for about 30 minutes. Remove from the fridge and using a Mellon baller scoop and roll into balls and place on wax paper. Once you are done making the balls put them back in the fridge to chill again. Once chilled melt your chocolate bark you can also use white chocolate. Dip your balls into the chocolate and drizzle with the strawberry glaze. Chill until your ready to serve.

About this Recipe

Course/Dish: Cakes, Other Desserts
Other Tag: For Kids
Hashtag: #cheese