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20 oz can of crushed pineapple well drained
Combine eggs, sugar and oil in a large mixing bowl; beat well.
Gradually beat in flour, soda, salt and cinnamon.
Stir in carrots, nuts, pineapple and vanilla.
Pour into greased and floured 10 inch tube pan.
Bake at 350 degrees for 1 hr and 15 minutes.