Carrot-Orange Cake # 2

CARROT-ORANGE CAKE # 2
Recipe Rating:
 1 Rating
Cook Time:

Ingredients

2 stick butter softened
1 tsp cinnamon
1 Tbsp grated orange rind
3 tsp baking powder
3 c flour
1 1/2 c grated carrots
2/3 c chopped pecans
2 c sugar
1/2 tsp nutmeg
4 eggs
1/2 tsp salt
1/3 c fresh orange juice

The Cook

Beth Goike Recipe
Lightly Salted
Elmont, NY (pop. 101,272)
lilbeth
Member Since Aug 2011
Beth's notes for this recipe:
Try this cake.
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Directions

1
Preheat oven to 350 degrees. Grease and flour tube pan. Cream butter and sugar. Add spices and orange rind. Beat eggs well in a seperate bowl. Add to butter and sugar.
2
Sift flour, salt and baking powder and to the batter alternately with the orange juice.
3
Fold in carrots and pecans. Bake 1 hr or until tests done. Cool and turn out. Dust confectioners sugar, if desired, or spread with cream cheese frosting.

About this Recipe

Comments

2 comments

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user Vicki Lyn vickilyn - Jun 26, 2012
Well, you've posted another one, and this two sounds like another slice of heaven! Which one do you favor, the first or the second recipe?
user Beth Goike lilbeth - Jun 26, 2012
I would favcor them both

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