Can't Get Enough Apple Pound Cake Recipe

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Can't Get Enough Apple Pound Cake

Judy Manning

By
@Hoodwinked

I received this recipe about 30 years ago from a friend and it never fails to please. Once you try it, you truly can't get enough.
It is a very thick batter and has to be mixed by hand and the amount of oil sounds like a lot but that's what the original recipe called for and the cake always turns out great.


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Comments:

Prep:

30 Min

Cook:

1 Hr 20 Min

Ingredients

2 c
granulated sugar
3 c
plain flour
1 tsp
vanilla flavoring
1 tsp
salt
3 large
granny smith apples diced (unpeeled)
1 1/2 c
cooking oil
4 medium
eggs
1 tsp
baking powder
1 c
chopped pecans
1 stick
butter
1/2 c
brown sugar packed
2 Tbsp
milk

Directions Step-By-Step

1
Mix together by hand, first 9 ingredients. Pour mixture into greased and floured bunt pan or two loaf pans. Bake at 350 degrees 1 hour 20 minutes.
2
Glaze:
Melt butter in small sauce pan. Add brown sugar stirring until melted, bring to boil for 1 minute. Remove from heat and stir in milk. Pour over hot cake.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Hashtags: #apple, #easy, #pound