Butter Almond Cake

Debbie Fontana

By
@dfont

This recipe is from a dear Italian friend who is a great cook, Elvira. This cake will be dense and low, but delicious.


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Comments:

Serves:

8-10

Prep:

30 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 1/2 c
sugar
2
eggs
1 1/2 tsp
vanilla extract
1 1/2 c
flour
3/4 c
butter, melted
1 tsp
almond extract
1/2 tsp
salt
sugar for garnish
almonds, slivered for garnish

Directions Step-By-Step

1
Blend sugar with melted butter. Beat in eggs. Add in almond and vanilla extract. Add salt and flour.
2
Spread batter in greased 9 inch round shallow pan (like a torte pan). Sprinkle with granulated sugar and sliced almonds. Bake at 350 for 30-35 minutes. Cake will be dense and low.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #almonds