Bundt Cake by Donna Reed

Phyllis owens

By
@justaladyintx

I just had to share this! I found this in my mothers Old recipes. It was funny to read the article because she was explaining what a bundt cake pan was. Had to laugh back then cake mixes didn't have pudding in the mix like they do today. I hope you will enjoy! Brings back alot of memories. I use to LOVE to watch the Donna Reed Show!


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Cook:

1 Hr

Ingredients

1 box
lemon cake mix
1 box
large package of lemon pudding
1/2 c
oil
4
eggs
1 c
water

Directions Step-By-Step

1
Beat all for 4 minutes on High Speed.
Butter and flour the Bundt cake pan, even thou it is no stick, to insure a perfect mold, and bake at 325 degrees for 50 minutes.
2
Decorate with dripped icing or powered sugar or any kind of fruit.

About this Recipe

Course/Dish: Cakes