Brownies By Katherine Hepburn Recipe

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Brownies By Katherine Hepburn

Francine McGinty

By
@franmcginty



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Ingredients

2 oz
unsweetened chocolate
1/4 lb
unsalted butter
1 c
sugar
2
eggs
2 tsp
vanilla extract
1/4 c
all purpose flour
1/4 tsp
salt
1 c
walnuts, coarsely chopped

Directions Step-By-Step

1
Preheat the oven to 325 degrees.
2
Butter an 8-inch square baking pan.
3
In a heavy saucepan, melt the chocolate with the butter over low heat, stirring until completely melted.
4
Remove from the heat and stir in the sugar.
5
Add the eggs and vanilla and beat.
6
Stir in the flour, salt and walnuts and mix well.
7
Spoon the batter into the prepared pan and bake for 40 minutes.
8
Cool and cut into squares.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy