Brown Sugar - Make Your Own!

Vicki H

By
@imvlh

So simple - its crazy to buy it at the store.


Featured Pinch Tips Video

Comments:

Serves:

Varies

Prep:

5 Min

Ingredients

white sugar
molassas

Directions Step-By-Step

1
In your food processor, put any amount of white sugar you would like.
2
Drizzle Molasses until the consistency of your chosen darkness or lightness preferred.
3
Stir half-way through processing, to stir up the molasses which may settle at the bottom of your processor container.
4
Mix well, and remove to a container to seal up well.

The Molassas aroma may be strong when the brown sugar is fresh, but this will disapate as it is stored.

I use nothing else other than homemade brown sugar. Its wonderful.

About this Recipe

Other Tag: Quick & Easy