Blueberry Tea Cake Recipe

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Blueberry Tea Cake

Jenn Hollis

By
@LadyIchor



pinch tips: How to Core and Slice a Pineapple


Rating:

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Ingredients

2 c
sifted flour
2 tsp
baking powder
1/2 tsp
salt
1/2 c
butter, softened
3/4 c
sugar
1
egg
1/2 c
milk
2 c
blueberries, fresh or frozen

CRUMB TOPPING

1/2 c
sugar
1/4 c
flour
1/2 tsp
cinnamon, ground
1/4 c
butter

Directions Step-By-Step

1
Sift together flour, baking powder and salt.
2
Cream together butter and sugar.
3
Add egg and milk to butter mixture and beat until smooth.
4
Add dry ingredients; fold in blueberries.
5
Spread in a greased and floured 8 or 9 inch cake pan.
6
Make topping by cutting the ingredients together until it forms course crumbs.
7
Sprinkle over cake and bake for 40 minutes at 375 degrees.

About this Recipe

Other Tag: Quick & Easy