Blueberry Dump Cake

Deneece Gursky

By
@Smokeygirlxo

My daughter cracks up at the name...Its not the prettiest cake in the batch lol but it certainly is yummy! And its easy! Easy works on my hectic weeknights!!


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Prep:

5 Min

Cook:

3 Hr

Ingredients

1 21 oz can of blueberry pie filling
1 box yellow cake mix
1 stick butter
1/2 cup ground walnuts

Directions Step-By-Step

1
In slowcooker dump the blueberry pie filling
2
In large bowl combine dry cake mix and butter and beat till mixed well. Now sprinkle this over the top of the pie filling.
3
Sprinkle the nuts over this.
4
Cover and cook in slowcooker on low for 2 to 3 hours.
(it seperates a bit from the edges when its done)
5
Serve warm with ice cream.
(I am not big on warm fruit, so I removed the insert from the cooker and put it in the frig. I like my fruit cold)

About this Recipe

Course/Dish: Cakes, Pies, Fruit Desserts
Other Tag: Quick & Easy