Best Banana Cake

Sarah Farrand

By
@coverats

This simple, delicious banana cake is super moist, full of rich flavor, and when topped with a cream cheese topping cannot be beat!

Rating:
★★★★★ 5 votes
Comments:
Serves:
Makes 9x13 pan
Prep:
10 Min
Cook:
30 Min

Ingredients

CAKE

1 pkg
yellow cake mix
3
eggs
1/2 c
milk
3/4 tsp
baking soda
1 c
mashed banana

FROSTING

8 oz
cream cheese, room temp
1 stick
unsalted butter, room temp
2 c
powdered sugar
2 Tbsp
milk
1 tsp
vanilla

Step-By-Step

1Preheat oven based on cake mix directions, which is typically 350 degrees. Lightly grease 13x9 glass pan.
2Mix all cake ingredients. Pour into prepared pan. Bake according to cake mix directions, typically around 30 minutes.
3Blend together frosting ingredients until smooth. Spread on slightly warm or cooled cake.
4Serve and enjoy! Store leftovers, if there are any, in the fridge.

About this Recipe

Course/Dish: Cakes
Dietary Needs: Vegetarian
Collection: Food in a Flash
Other Tags: Quick & Easy, For Kids