Basic Cake Mix Cookies & Cake/Pudding Mix Cookies
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| Recipe Rating: | |
| Categories: | Cakes, Cookies, Puddings, Quick & Easy, For Kids |
| Serves: | 3 dozen cookies |
| Prep Time: | |
| Cook Time: |
Ingredients
| CAKE MIX COOKIES | |
| 1 box | cake mix (18.25 oz), any flavor |
| 1-2 large | eggs |
| 1/2 c | vegetable oil or softened butter |
| 2 Tbsp | water (if using a chocolate cake mix) |
| 1/2 tsp | vanilla extract (or another flavor you like; for unflavored cakes like white or yellow) |
| 12 oz | baking chips of your choice (optional) |
| 3/4 c | nuts, dried fruit, mini marshmallows, etc. (optional, use your imagination) |
| CAKE & PUDDING MIX COOKIES #1 | |
| 1 box | cake mix (18.25 oz), any flavor |
| 1 box | instant pudding mix (3.4 oz), any flavor |
| 1 c | sour cream |
| 2 large | eggs |
| - | your choice of mix-ins |
| CAKE & PUDDING MIX COOKIES #2 | |
| 1 box | cake mix (18.25 oz), any flavor |
| 1 box | instant pudding mix (3.4 oz), any flavor |
| 1/2 c | vegetable oil or softened butter |
| 3-1/2 Tbsp | water |
| - | your choice of mix-ins |
|
BASIC GLAZE (MAKES APPROXIMATELY 1 CUP) |
|
| 2 c | confectioner's sugar |
| 1 tsp | vanilla extract (or your choice of flavors); or orange, lemon, or lime juice |
| 3 Tbsp | milk (or water if you are using citrus juice) |
| - | food coloring (optional) |
| - | citrus zest (optional; since i prefer to use fresh juice, i usually add a bit of the zest as well) |
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Directions
Preheat oven to 350f.Blend wet ingredients. Add dry mix(es) and blend well, removing any lumps. Add mix-ins if using. (If using pudding mix, note that the dough will be sticky.)Drop cookie mix by teaspoonful, one inch apart, onto greased or lined cookie sheets.Bake for 12 to 15 minutes depending on how crispy you want the cookies. Shorter time for soft, longer time for crispy.Arrange cookies on racks to cool. Frost or glaze if desired. (To make glaze, mix sugar and extract/juice in a bowl. Add water/milk until desired consistency is reached. Add food coloring if desired.) If you are glazing, consider adding colored sugar or sprinkles for a festive touch. (My kids love that part!) Let the cookies dry completely before packaging or storing.**Took my kids shopping to pick out their mix-ins and they had a blast! We will be making our cookies tomorrow and will post pictures then. Here are some of the combinations we came up with:
-Strawberry cake with vanilla pudding and vanilla chips
-Spice cake with butterscotch pudding, butterscotch and cinnamon chips
-Yellow cake with chocolate pudding, peanut butter and chocolate chips
-White cake with chocolate pudding and mint chips
-White cake with chocolate pudding, peanut butter and butterscotch chips
-Vanilla cake with white chocolate chips, dried cranberries and almonds
-Lemon cake with dried blueberries and orange glaze
Comments
1-12 of 21 comments
Brandy Male
Sallaboutit
Brandy Male [Sallaboutit] has shared this recipe with discussion groups:
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TRIED & TRUE RECIPES
6 and less
Fall cookin
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Hot Crockpot Lovin'
Just Christmas!
Semi-Homemade!!
Some Like It Hot -- Muy Caliente!
Southern Cooks Unite


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